Episode 79: Barrage Brewing Company – Volume 2

In this weeks episode the guys go back to Barrage for a second time, Justin talks about his experience huffing beer, Mark talks about Saccharomyces Cerevisiae Var. Diastaticus, and Kevin talks about replacing mimosas at brunch with Saison.

March 22, 2018 33:46
Download (MP3)

In this weeks episode the guys go back to Barrage for a second time, Justin talks about his experience huffing beer, Mark talks about Saccharomyces Cerevisiae Var. Diastaticus, and Kevin talks about replacing mimosas at brunch with Saison.

Barrage Brewing Company

32 Allen Blvd. Unit E Farmingdale, NY 11735
http://barragebrewing.com

Episode 4: Barrage Brewing Company

Beer #1: Conquer Then Divide

Style: Belgian Golden Strong Ale
ABV: 8.8%

Ratings:

  • Mark: Growler
  • Kevin: Bomber
  • Justin: Growler

Beer #2: One More Tease

Style: Saison
ABV: 8.2%
Flavor Text: Cranberry, Grapefruit Saison

Ratings:

  • Mark: Tasting
  • Kevin: Pint
  • Justin: Growler

Beer #3: Sweet Louis

Style: Milk Stout
ABV: 5.6%
Flavor Text: Sweet Louis, our “new” hazelnut coffee stout! Perfect to get you through tonight or tomorrow morning at 5.6%!

Ratings:

  • Mark: Pint
  • Kevin: Tasting
  • Justin: Bomber